The most Ah-Mazing Roasted Potatoes! These are so easy to make! Cook a pierced potato in the microwave for 6-7 mins. (flip every couple mins.) til soft all the way thru. Cut in half, then into squares (just down to skin). Season with butter, Parmesan & Lawry's. Place in oven on aluminum foil-lined pan and BROIL for 10-15 mins. Enjoy!!!
Made this- Wonderful! Big hit! Will make again. Baked Chicken Parmesan Here's an Italian classic made lighter. Baked Chicken Parmesan Gina's Weight Watcher Recipes Servings: 8 • Serving Size: 1 piece • Old Points: 5 pts • Points+: 6 pts Calories: 224.5 • Fat: 8.6 g • Protein: 25.1 g • Carb: 14.2 g • Fiber: 1.3 g 4 (8 oz) chicken breast halves, sliced in half