This week, another remake & re-style of one of my past recipe - Kimchi Angel Hair. YES It's KIMCHI! , my favorite side dish to go with staples. Probably the reason why I always have jars & jars of kimchi hiding somewhere in the fridge.
Asian salmon with gluten-free rice noodles and asparagus, in Asian garlicky glaze. Serve it with your favorite greens: spinach, green beans, asparagus, etc.| JuliasAlbum.com | Asian food, recipes, seafood. Gluten free recipes (make sure to use gluten-free soy sauce)