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Frozen Cranberry Salad {Shugary Sweets}.." Not only does it taste delicious, you can make it days in advance. And it keeps well over a week in the freezer. Plus, if there are leftovers? Stick it back in the freezer. Go ahead. Refreeze it. It will be just fine."... pineapples, bananas, cranberries,etc...

Frozen Cranberry Salad ~ a wonderful side for the holidays

Cranberry Salad 1 pound fresh or frozen cranberries 8 ounces miniature marshmallows 2 cups white sugar 1 (20 ounce) can crushed pineapple with juice (optional :1 banana, peeled and sliced, apples, mandarin oranges, pecans) 1 cup whipped cream 1.If using frozen cranberries let thaw before using. In a food processor or blender grind the cranberries. Add the sugar, crushed pineapple and marshmallows. Let mixture stand overnight.2.Just before serving stir in fruit and whipped cream.

best cranberry salad!

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