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from Budget Bytes

Italian Wonderpot

Italian Wonderpot 4 cups vegetable broth, 2 Tbsp olive oil, 12 oz. fettuccine, 8 oz. frozen chopped spinach, 1 (28 oz.) can diced tomatoes, 1 medium onion, 4 cloves garlic, ½ Tbsp dried basil, ½ Tbsp dried oregano, ¼ tsp red pepper flakes, freshly cracked pepper to taste, 2 oz. feta cheese.

from Life In The Lofthouse

Homemade Corn Dogs

Homemade Corn Dogs - 1 1/2 cups yellow cornmeal 1 1/4 cups all-purpose flour 1/4 cup sugar 1 Tablespoon baking powder 1/4 teaspoon salt 1 egg, beaten 1 1/2 cups buttermilk (regular milk works too) 1 Tablespoon vegetable oil 1 Tablespoon honey 1 (10 count) package Hot Dogs 10 wooden skewers or chopsticks 2 Quarts Vegetable Oil, for frying

from tablespoon.com

Crescent-Wrapped Baked Apple Brie

Crescent Wrapped Apple Brie.... A Thanksgiving and Christmas must! Stupenda idea per il ringraziamento o il pranzo di Natale! Un pane farcito di brie e mele!!

from delish.com

Creamy Three-Cheese Spaghetti

Creamy Three-Cheese Spaghetti This AMAZING ultra-creamy and cheesy spaghetti is inspired by the blog Julia's Album and can be yours in just 15 minutes | Spreading like wild fire on facebook | Delicious

from The Girl Who Ate Everything

Buffalo Chicken Cupcakes

Buffalo Chicken Cupcakes | The Girl Who Ate Everything 1 (8 ounce) package cream cheese, softened 1/2 cup Ranch dressing 1/2 cup Buffalo wing sauce (Frank's is the brand I like) 1 cup shredded cheddar cheese, divided 1 1/2 cups cooked and shredded chicken 24 wonton wrappers (see Note) 1/4 cup blue cheese crumbles

from Gluten Free with Southern Charm

Hasselback Chicken with Spinach and Pepper Jack

Stuffed chicken with pepper jack cheese and frozen spinach 4 chicken breasts 8oz frozen spinach (thawed and liquid wrung out) 4 pieces Pepper Jack cheese salt/pepper to taste 1) Make incisions into chicken, 1/2 inches apart, being careful not to cut through the chicken 2) Stuff each incision with 2oz spinach and 1 piece of pepper jack, broken into pieces 3) Salt and pepper to taste 4) Bake at 350 for 30 minutes or until chicken is thoroughly cooked