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  • Nicole

    Macaroni Tuna Casserole: Ingredients 1 (7.25 ounce) package macaroni and cheese 1 (10.75 ounce) can condensed cream of celery soup, undiluted 1 (6 ounce) can tuna, drained and flaked 1/2 cup milk 1 cup shredded Cheddar cheese Minced fresh parsley Directions Prepare macaroni and cheese according to package [hide]Directions. Stir in soup, tuna and milk. Pour into a greased 2-qt. baking dish. Sprinkle with cheese and parsley if desired. Bake, uncovered, at 350 degrees F for 20 minutes.

  • Rosalia Margherita

    Art Macaroni Tuna Casserole food

  • My Real Life Kitchen {Lisa Hicks}

    Macaroni Tuna Casserole Recipe

  • Jamie Foley

    Macaroni Tuna Casserole. Double mac n cheese and 2 cans tuna. 1 can crm mushroom.dash garlic salt. Added corn flakes on top instead of bread crumbs..Amazing!

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