There’s more to see...
Sign up to discover and save different things to try in 2015.
Visit Site

Related Pins

Chile Rellanos, having grown up in a Hispanic house and eating this often just never learned how to make them, I am curious to try this recipe but my mom and family members always got the green Padilla chiles so that is what I will use

Chile poblano relleno i made this with my best friend.... i have to say i wasn't expecting how good it would taste oh V.

Chile Rellenos Casserole...ummm YUM !mom would love these!!


The heat of this deep-red ancho chile soup and its pasilla chile garnish is balanced by the addition of cooling crema and thinly sliced avocado.