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from Bon Appetit

Cod with Mussels, Chorizo, Fried Croutons, and Saffron Mayonnaise

Cod with Mussels, Chorizo, Fried Croutons, and Saffron Mayonnaise The recipe doesn't call for it, but I highly recommend making your own mayonnaise for this dish - it is the component that makes the dish and when mixed with the saffron threads that have steeped in the lime juice, it is divine.

Key Lime Mousse Pie ~ 1st Place In The 2013 Creative Arts Pie Contest Winning Recipe ~ State Fair of Texas

from Bon Appetit

Lemon Meringue Ice Cream Pie in Toasted Pecan Crust

from Foodista

Cince de Mayo Treat: Avocado Paletas

Cince de Mayo Treat: Avocado Paletas | Creamy, bright, and unexpected, these ice pops will surprise and delight your party guests. As an added bonus, a shot of tequila is added to give these pops a boozy kick.- Foodista.com