I’ve Always Wanted My Own Herb Garden… Posted on October 1, 2012 by PositiveMed Team Advertisement: Everyone would eat healthy if it tasted good right? The best way to achieve that goal is to use fresh herbs and fresh ingredients whenever possible. This great poster shows us what to do with all those lovely fresh herbs we see in the supermarket, and the taste may inspire many of you to grow your own!
Cutting your Herbs~Tutorial: How to cut herbs - for basil don't pluck leaves off, instead trim stem. Leave two sets of leaves on stem (leaves grow in pairs across from each other). Cut immediately above the second set of leaves from the ground. Plant will then grow new branches from this cut.
This is the best vinaigrette you'll ever have. Loaded with garlic, herbs plus honey, dijon, and a little bit of a secret ingredient..it elicits raves from all who try it. Dump all the ingredients in a clean, empty jar with a lid, and shake.