In this pan-fried steak recipe, you'll have a restaurant-quality steak in under 10 minutes. Pair it with a simple steak sauce and serve it with a classic side like roasted potatoes. From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books). Steak: https://www.zayconfoods.com/campaign/23
Forget about your grill. The BEST way to cook a steak is in your cast iron skillet. Follow directions to a tee for a letter-perfect restaurant quality steak. We've done rib-eyes and filets in the past few weeks... WOWSERS! Makes you wonder why you pay $25-30 for a steak in a good restaurant, when you can eat so well at home!