Pinterest • The world’s catalog of ideas

Explore Cornick, Pinoy Foods, and more!

"Kilawin Tambakol" or Tuna Ceviche Filipino style. We use coco vinegar here instead of citrus fruit juice. Best paired with a cold beer and some grilled meats.

Crispy Pork Belly and Vegetables Stir Fry

Chop suey (simplified Chinese: 杂碎; traditional Chinese: 雜碎; pinyin: zá suì; literally "assorted pieces") is a Chinese dish consisting of meat (often chicken, fish, beef, prawns, or pork) and eggs, cooked quickly with vegetables such as bean sprouts, cabbage, and celery and bound in a starch-thickened sauce.

Kilawing Puso nang Saging

a vegetable dish made with banana heart simmered in vinegar, kilawing puso ng saging pairs well fried meat and seafood

Tinolang Palaka

Tinolang Palaka-ginger flavored soup with frog legs (yes!), green papaya and spinach