Peaches are a sign of summer. Peaches are delicious. Peaches are sticky. Peaches rot. I had a good amount of peaches in my fridge that were starting to go the way of the dinosaur…and I didn’t feel like canning them since there weren’t that many. And I didn’t feel like eating 3 pounds of peaches …
Easy Apple Dumplings -2 (8 ounce) cans crescent rolls 2 sticks butter 1½ cups brown sugar 1 teaspoons vanilla 1 teaspoon cinnamon 1 ½ cup 7 Up (or other lemon soda) 2 apples (Golden Delicious or Granny Smith)
1 envelope ranch dressing (dried) 1 envelope Italian dressing 1 envelope brown gravy mix Potatoes and Carrots 1 to 1-1/2 cup water What you do: 1. If you wanted carrots and potatoes in your CrockPot, cut them to your liking and put in the bottom of your CrockPot. 2.Put Roast on top of vegatables. 3.Sprinkle all 3 spice envelopes on top. 4.Add the water. 5.Cook on LOW for 6-10 hours until tender and veggies cooked through.
Georgia Pralines (maybe a little TOO easy to make...it could be dangerous!) great for Christmas! Ingredients: 1 cup Chopped Pecans 1 cup Brown Sugar ⅓ cups Whipping Cream ¼ cups Butter 1 cup Powdered Sugar 1 teaspoon Vanilla
Sweet Hawaiian Crockpot Chicken: Ingredients: 1 cup pineapple juice 1/2 cup packed brown sugar 1/3 cup light soy sauce 2 pounds chicken breast tenderloins. Directions: Add all ingredients to the crockpot and cook on low 6-8 hrs and they should just fall apart. Enjoy!
Mongolian Beef Ingredients: 1 lb flank steak ¼ cup cornstarch 2 teaspoons vegetable oil ½ teaspoon ginger (minced) 1 tablespoon garlic (minced) ½ cup soy sauce 1/2 cup water ½ cup brown sugar 2 tablespoons rice wine ½ teaspoon red pepper flakes 2 green onions (sliced) 1 medium onion (sliced) Oil (for frying)
Homemade Ranch Recipe Black Pepper ¼ C Parsley Flakes 1 1/2 C Garlic Salt ½ C Kosher Salt 2 T Granulated Garlic ¼ C Granulated Onion 3/4 C Dill Weed 2 T Combine all ingredients, store in an airtight container. Makes about 3 ½ cups of dry mix To Make lowfat Dressing, whisk together 1 Tbsp mix with 1 cup nonfat Greek yogurt and 1/2 cup 1% milk.