When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
This Cozy Autumn Wild Rice Soup is the perfect fall comfort food! It's easy to make in the Instant Pot (pressure cooker), Crock-Pot (slow cooker), or on the stovetop. It's loaded with sweet potato, kale, mushrooms and other autumn veggies. It's easy to make gluten-free or vegan, if you would like. And it's SO delicious. | Gimme Some Oven #soup #dinner #vegetarian #glutenfree #vegan #comfortfood Sopas Light, Cooking Recipes, Vegan Slow Cooker Recipes, Vegetarian Cooking, Vegetarian Comfort Food, Vegetarian Soup Recipes, Delicious Soup Recipes, Fall Soup Recipes Healthy, Slow Cooker Soup Vegetarian
Save
Recipe from
gimmesomeoven.com

Cozy Autumn Wild Rice Soup

910 ratings
· 1 hour · Vegan, Gluten free · Serves 8
gimmesomeoven
Ali Martin (Gimme Some Oven)
795k followers
Ingredients
Produce
1 1 pound) sweet potato, large
8 oz Baby bella mushrooms
1 Bay leaf
2 Carrots, medium
2 Celery, ribs
4 cloves Garlic
2 large handfuls Kale
1 White onion, small
Canned Goods
1 (14-ounce) can Coconut milk, unsweetened
6 cups Vegetable stock
Pasta & Grains
1 cup Wild rice
Baking & Spices
1 1/2 tbsp Old bay seasoning
1 Sea salt and freshly-cracked black pepper, fine

More like this