Stolen from FB 1 Can rotel tomatoes drained 1 bag bacon pieces 1 cup shredded swiss 1 cup Mayo 3 pkg phyllo pastry cups – thawed Mix first 4 ingredients and scoop evenly into the cups. Place on baking sheet and cook at 350 for 15 min
CAJUN CRACK: made this for a bridal shower today. It's addicting! 2 cans of corn 1 can rotel 1 bag of shredded cheddar Chives 1 cup of sour cream 1 cup of mayo Then mix it all together and add garlic powder and Tony's and refrigerate for 4 hours.
9 Cold Appetizers – You'll find just the right nibble with these recipes for cold appetizers. From these Festive Fiesta Bites to our BLT Deviled Eggs, these hors d'oeuvres are sure to impress your guests at your next get-together.
for Super Bowl next week: layer dip ~ 6 oz cream cheese, 1 can black beans drained, 1 can Rotel, 6 oz shredded cheddar cheese. layer, bake @ 300 for 30 min or when cheese is melted. serve with tortilla chips.
Try something new for taco night! These Easy Enchilada Cups from Ali Ebright (Gimme Some Oven) are the perfect twist on traditional tacos! They're ready to eat in just 30 minutes - and they're the perfect party appetizer or dinner idea!
string cheese chopped into bite sizepieces, dipped in milk and bread crumbs, baked at 425 for minutes- serve with marinara sauce!ieces, dipped in milk and bread crumbs, baked at 425 for minutes- serve with marinara sauce