Are We There Yet?: Breakfast Burritos Ingredients: 1 lb. Pork Sausage (I use Jimmy Dean) 1 Pkg. Hash browns (I use Simply Potatoes) 8 to 12 Large eggs 1/4 cup milk 1 pkg. shredded cheese (I use cheddar today, but I have used a Mexican blend) salt and pepper to taste 1 to 2 pkg. flour tortillas (I used the soft taco size tortillas)
This recipe for chicken ranch tacos is grilled chicken with bacon, homemade ranch sauce, cheese and fresh vegetables, all stuffed inside warm flour tortillas. A family friendly meal that's simple to make and fun to eat!
Slow Cooker Salsa Verde Honey Lime Chicken (and Tacos!) - the flavor of this chicken is out of this world! the best "dump and run" meal I have ever made! Love the sweet, tangy spicy Mexican chicken for tacos, burritos, tostadas, salads, etc. Couldn’t be any easier!
Chicken and Broccoli Grilled Burritos - In a rush? These grilled burritos filled with chicken and broccoli are done in a flash and are family friendly! (CT REVIEW: Will make again, pretty easy and we liked them)