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    Baked Potato Salad

    1.5 hrs to make, serves 8


    Gluten free


    • 6 pieces Bacon, cooked and chopped


    • 4 Green onions, thin
    • 2 lbs Red potatoes, skin on


    • 3/4 cup Mayonnaise

    Baking & Spices

    • 1 tsp Black pepper, freshly cracked
    • 1/2 tsp Salt

    Oils & Vinegars

    • 1/2 cup White vinegar


    • 1 1/4 cups Sour cream

    Loaded Baked Potato Salad. The star side dish for any BBQ or Holiday Meal! Easy Meal Idea from Food Network Guy Firei



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