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Pink Russian - in a cocktail shaker, combine 1 cup grapefruit juice, 3 tablespoons vodka, and 2 tablespoons Campari and fill the shaker with ice cubes. Shake the mixture until it is chilled and strain it into a tall 12-ounce glass, chilled. Garnish the drink with a section of grapefruit. Makes 1 drink.

10 Yummiest Summer Drinks

White Sangria I love me some traditional Sangria, but this one just seems more summery to me. Yum.

Drunken Pumpkin Latte

An adult version of the pumpkin spice latte with RumChata and pumpkin pie vodka. Serve hot or over ice.

Seasonal Cocktails Determine the Meal - A Good Appetite

We made El Presidente cocktails with white rum, a spirit we rarely reach for when a cocktail craving hits. But sweetened and shaded with a few drops of homemade grenadine, this sophisticated, pale pink drink is about as summery as they come. I served them with tiny lamb meatballs brushed with pomegranate molasses to highlight the grenadine.

The dog days of summer are here – cool off with these refreshing drinks from The Wigwam. (Recipes from left to right in picture) The Grand ...

A perfect shake-up of rum, orgeat and lime juice—the Mai Tai is a classic for a reason. Recipe adapted from Trader Vic’s by Blair Reynolds, Hale Pele, Portland, OR (photo by Nathan Gerdes)

Harvest Sling (apple brandy, sweet vermouth, Bénédictine, Cherry Heering, lemon juice, splash of ginger ale). Photo: Tony Cenicola/The New York Times