Eggs - Fried Eggs with Chinese Noodles - Erren's Kitchen - This vegetarian recipe is a super quick and easy meal that's perfect for those busy weeknight suppers.
Herbed Red Potato Salad ~ This healthy red potato salad recipe is full of fresh flavor. It's mayo-free and so easy to make (and vegan, too! Sure to be a hit at your potluck!
Sweet Potato and Black Bean Quinoa Bowls - Spoonful of Flavor
Baked Cod in Mustard and Lemon Marinade: Step 8
Avocado Tacos 4 pasilla chiles ½ teaspoon coarse sea salt 2 garlic cloves 10 tomatillos, boiled in salted water for 15 minutes or until soft 3 avocados, sliced thin 12 corn tortillas ¾ cup white onion, finely diced ½ cup chopped cilantro
Use organic coconut amino sauce to keep this recipe anti-inflammatory and GMO free. Also, make sure all ingredients are organic Sautéed Ginger Bok Choy Recipe – Stir-Fried Chinese Green Cabbage
A refreshing salad made from seasonal veggies, such as this cucumber avocado caprese salad, will fill you up and deliver a healthy dose of veggies.
Caesar Dressing cup non-fat plain Greek yogurt cup freshly grated Parmesan cheese 2 tablespoons extra-virgin olive oil 2 tablespoons freshly squeezed lemon juice 1 teaspoon anchovy paste or 2 anchovy fillets 1 teaspoon Dijon mustard 1 small garlic clove
Grilled Pierogies and Kielbasa with Mustard Vinaigrette. My family used the vinaigrette to dip the kielbasa but preferred to keep separate from the pierogies. We used sour cream for our pierogies.