Pandan Layer Cake... a little about pandan - Pandan leaves have a sweet, unique flavor that is commmonly used in Southeast-Asian countries to enhance both desserts and savory dishes. The leaves are long and bright green, and when pounded or ground, they lend a sweet taste and aroma to many Thai desserts and some drinks.
Sweet Thai Coconut Mango Sticky Rice Bites - This is a simplified recipe that has great flavor. Gluten Free and almost paleo! First time I had this I fell in love! Had to find a way to make it at home with easy to find ingredients. This is easy and delish!