The wedge is probably one of the simplest salads you can make because you literally cut a head of lettuce into 4, drench it in some homemade dressing and throw on a bunch of toppings. And good grief its amazing.
⅓ c. garlic powder ⅓ c. oregano ⅓ c. basil ¼ c. onion powder ¼ c. salt ¼ c. pepper 1 T. sugar blend - use to season or marinade. for dressing: One half cup olive oil One quarter cup each of red wine vinegar and balsamic vinegar. One teaspoon each of Dijon style mustard and lemon juice 2 tablespoons of your spice mix. Shake shake shake. THIS IS GOOD! We use it on everything:-)