My husband talked about this for two days - 4 thawed chicken breasts, 6oz. package of Stove Top stuffing mix, 1/2 cup sour cream, 1 can of cream of chicken soup. Chicken on bottom - Stove Top over chicken, Cream of Chicken/Sour Cream mix on top. Cover and cook for 4 hours on low. Trying this right now!! Try adding broccoli after the chicken for an all-in-1 meal.
It's almost that time of year again. THIS IS THE RECIPE for: Easiest and most amazing roast ever. Combine the ranch, italian dressing and brown gravy packets with a 1/2 cup of water and pour over roast in a crock pot
Slow-cooker Cube Steak ~ cube steak – amount you need, 1 large family-sized can of cream of mushroom soup *or* 2 regular cans, ½ packet French onion soup mix (too salty with a full packet). Pour half the soup in the bottom of the slow cooker. Place cube steak in. Sprinkle with onion soup mix & remainder of soup. Cook on Low for up to 12 hrs or on High for 5-6 hrs. **UPDATE: Made this, turned out great! Will make again. #minute_steak