Blueberry Slump: A sticky biscuit dough is dropped onto blueberries in this classic New England dessert, which is called a "slump," "grunt," or "cobbler," depending on who you're asking. | saveur.com

Blueberry Slump

Blueberry Slump: A sticky biscuit dough is dropped onto blueberries in this classic New England dessert, which is called a "slump," "grunt," or "cobbler," depending on who you're asking. | saveur.com

So scrumptious... Puff Pastry Wrapped Caramel Baked Apples...GREAT step by step instructions

Pastry Wrapped Caramel Baked Apples

So scrumptious... Puff Pastry Wrapped Caramel Baked Apples...GREAT step by step instructions

Puff Pastry Cream Horns~ Perfect for your holiday party because they're are easy and super impressive.(ADD A LITTLE RED OR GREEN FOOD COLORING FOR CHRISTMAS)

Mom's Cream Horn (Trubochki)

Puff Pastry Cream Horns~ Perfect for your holiday party because they're are easy and super impressive.(ADD A LITTLE RED OR GREEN FOOD COLORING FOR CHRISTMAS)

Easy Apple Dumplings (OMG chocolate desserts). "Something you really should not miss in your lifetime."

Easy Apple Dumplings

Easy Apple Dumplings (OMG chocolate desserts). "Something you really should not miss in your lifetime."

Old Fashioned Apple Dumplings  “These are the apple dumplings my grandmother used to make: warm, flaky, sweet, and drizzled with a sauce that bakes right with them. These are not difficult …” — by MICKI WOOD   www.Allrecipes.com

Old Fashioned Apple Dumplings “These are the apple dumplings my grandmother used to make: warm, flaky, sweet, and drizzled with a sauce that bakes right with them. These are not difficult …” — by MICKI WOOD www.Allrecipes.com

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