Curry Grilled Zucchini Roll Ups by edibleperspectives #Zucchini_Roll_Ups #Curry #edibleperspectives

Grilled Zucchini Rolls - The herbed goat cheese and roasted red pepper wrapped in strips of grilled zucchini make a great and easy appetizer with a nice glass of wine.

Zucchini, yellow squash and carrots cut into spaghetti like strands and sauteed with garlic and oil. Also great topped with your favorite sauce #paleo #lowcarb

Baked Zucchini Chips What a great alternative

Greek style zucchini salad. Ingredients: 1/2 pound zucchini (grated) 1 tablespoon mint (chopped) 1 tablespoon dill (chopped) 1 green onion (sliced) 1/4 cup feta (crumbled) 1/2 lemon (juice and zest) 1 tablespoon olive oil 1 clove garlic (grated) salt and pepper to taste

Baked Zucchini Rolls |

Grilled Eggplant Roll-Ups with Ricotta Pesto

Zucchini Cakes

Mushroom Lasagna Roll Ups in Creamy Gorgonzola Cauliflower Sauce

InfuseMe, Inc - Spice British Curry

Healthy Crispy Baked Zucchini Fries: http://chocolatecoveredkatie.com/2013/05/28/crispy-healthy-baked-zucchini-fries/

grilled corn, black beans, and quinoa with cilantro lime dressing

salad

Grilled Zucchini Roll with Herbed Goat Cheese & Kalamata Olives by cookincanuck #Appetizer #Zucchini_Roll #Goat_Cheese

Grilled Cilantro-Lime Sweet Potatoes 3 sweet potatoes Kosher salt Freshly ground pepper 2 tsp finely grated lime zest Pinch of cayenne pepper 1/4 cup canola oil {I used extra virgin olive oil} 1/4 cup chopped cilantro (Boil potatoes before) Grilled sweet potatoes are YUMMY!

Zucchini Pasta with Prawns & Creamy Avocado Basil Sauce minus Prawns for Vegetarian

Potato Quinoa Patties with Sweet n sour Chickpea curry. Tikki Chole.

Roasted Curried Cauliflower

Appetizer - http://www.foodnetwork.com/recipes/ellie-krieger/grilled-zucchini-rolls-with-herbs-and-cheese-recipe/index.html

Learn more at realmomkitchen.com

Baked Zucchini with Mozzarella | Real Mom Kitchen
 
 by David Lebovitz
 The zucchini craze has begun at my house! My zucchini plant know has zucchini. In the past few days, I know have 4 zucchini sitting on my counter waiting to have something done with them. The other day one of my good blogging friends , Jamie from Jamie Cooks It Up, posted one of her favorite zucchini recipe so I had to give it a try. It is simple and easy plus so tasty.
 
 
 
 Baked Zucchini with Mozzarella
 
 2 medium sized (or about 5 small) zucchini
 Johnny’s Garlic Spread & Seasoning (I found it at Costco or Sam’s)
 salt
 2 C shredded mozzarella cheese (thought I had mozzarella but I didn’t so I used a bled of Monterrey and cheddar and I didn’t measure the cheese, just put on what looked good)
 1. Slice your zucchini up into 1/2 inch rings.
 2. Lay them out flat on a large cookie sheet. Sprinkle with Johnny’s Garlic Seasoning and a bit of salt.
 3. Bake in the oven at 350 for about 10-15 minutes or until crisp tender.
 4. Take the hot pan out of the oven and sprinkle the zucchini with cheese. Turn the oven to broil, throw that cookie sheet back into the oven and let the cheese get all bubbly and a bit browned. This should only take about 3-5 minutes. Be careful here. Broiling things in the oven can get out of control in a fast hurry. (my trick for broiling is to not move the rack up, I just keep it in the middle of the oven and things are less likely to burn. It may take a minute longer, but no burnt food)
 

Zucchini

Zucchini