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Broccoli Cauliflower Casserole

1 hr to make

Produce

1 package Broccoli florets, frozen
1 package Cauliflower florets, frozen
1 Onion, chopped (1 cup), large

Baking & Spices

2 tbsp Flour
1/4 tsp Mccormick black pepper, Ground Coarse
1 tsp Mccormick garlic salt
1 1/2 tsp Mccormick perfect pinch italian seasoning

Bread & Baked Goods

1/2 cup Bread crumbs, plain dry

Dairy

4 tbsp Butter
4 oz Cream cheese
1 1/4 cups Milk
3/8 cup Parmesan cheese, grated
Marisol Agostinello Bedell

Broccoli Cauliflower Parmesan Casserole

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Broccoli Cauliflower Casserole - This creamy casserole can be made a day ahead, refrigerated and then baked just before dinner. Using frozen vegetables makes this dish a cinch..

Broccoli Cauliflower Casserole - This creamy casserole can be made a day ahead, refrigerated and then baked just before dinner. Using frozen vegetables makes this dish a cinch.

Broccoli Cauliflower Casserole