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  • Linda Kinsel

    The Curvy Carrot » White Cheddar Garlic Biscuits

  • Amber Corbeil

    "White Cheddar Garlic Biscuits" "Yep, these are just like THOSE cheesy garlic biscuits from a well-known American seafood restaurant chain. Except they are homemade and you secretly won’t feel so guilty eating a whole baking pan of them because you won’t have to sheepishly ask the server for more."

  • Heather Taylor

    Red Lobster biscuits

  • Bethany meade-muir

    Garlic cheddar biscuits.

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2 cups Bisquick mix 1/2 teaspoon garlic powder 1 1/2 cups shredded cheddar 2/3 cup milk 2 tbsp butter 1 tsp dried parsley 1 tsp garlic salt Preheat oven to 400˚ and line a baking sheet with parchment paper or use a baking stone. Combine Bisquick, garlic powder and cheese in medium bowl. Stir in milk until just combined. Drop lumps of dough onto cookie sheet and bake for 10 minutes.

Garlic cheesy bread.... Hubby is drooling! 80 THOUSAND re-pinners can't be wrong!!!

Cheddar & Bacon Biscuits ~ imagine the warm soft cheddar bread, slathered with melting butter

tips for making mile-high biscuits

These Cheddar Buttermilk Biscuits packed with two types of cheeses and scallions are the perfect addition to your fall dinner table.

Recipe: Bacon, Cheddar and Pear Panini