Marshmallow Fondant Recipe and Tutorial ~ There are so many uses for fondant! You can cover cakes, cookies and cupcakes or make cute embellishments as well. Get creative and have fun! This recipe makes about 3 pounds of fondant.
Cake Cooling Tip: When cooling cake layers, place bread slices on top to keep the cake layers soft and moist while the bread becomes hard as a rock -- What a fun fact. My mom told me it keeps it from cracking in the middle too. putting a slice of fresh bread in bag w/stale cookies will freshen them.