Dark Chocolate Cupcakes with a Smooth and Fluffy Peanut Butter Frosting. These cupcakes are rich and moist with a light fluffy texture and are made using the same type of method used for making brownies. To make the swirls of icing, use a 1M icing tip. I just love the look that it gives the cupcakes. It reminds me of a soft serve ice cream cone.
Pretty pastels sure do go down easy. While we’re busy cloaking ourself in desaturated duds, we may or may not also be snacking on a couple sweets and treats to match. Pastel on the inside and out—totally.