Strawberry cream cheese cobbler 1/2 cup butter •1 egg, lightly beaten •1 cup milk •1 cup flour •1 cup sugar •2 tsp baking pwdr •1/2 tsp salt • 2 quarts strawberries, washed & capped • 4 oz. cream cheese, cut in small pieces Preheat oven to 350 F. Melt butter & pour into a 9x13 baking dish. In a small bowl, mix egg, milk, flour, sugar, baking powder & salt. Pour over the butter, but do not stir. Add the strawberries & cream cheese pieces. Bake for 45 minutes, or until top is…
No-Bake Strawberry & Cream Pie ~ It’s light, it’s refreshing, and you don’t even have to turn on your oven to make this pie. The graham cracker crust has a hint of cinnamon, which makes this pie even more delicious.
Strawberry Cream Cheese Cobbler: Try this recipe with other fruits like raspberries, blueberries, peaches or your favorite pie filling. This will be your new go to recipe when you need a quick dessert. I hope you enjoy it!
Peach cobbler. I used 4 cans of 15.25 peaches and used 3/4 cup of milk and 3/4 cup of peach syrup from the can, also put a little extra flour in to thicken up the batter a little more added a tablespoon of vanilla for more flavor. Added a 1/8 of salt and 2 teaspoons of baking powder as well.: