1 4 oz pkg instant chocolate jello pudding 1 cup milk 1 cup Rum Chata 1 8 oz container cool whip Mix milk, pudding and Rum Chata till thickened, gently mix in cool whip with spatula, pour (kinda thick but not set yet) into plastic jello shot (we call them tarter sauce cups for fish fry here in Wi) cups. Put them in a cake pan in the freezer for a few hours then enjoy! Will not freeze hard due to alcohol in them! Delish!
Pineapple Infused Vodka - Cut one whole fresh pineapple. Toss the scraps. Put pineapple into an air tight container, then pour 1/5 or liter of plain vodka. Put in the fridge and let infuse for 5-7 days. Then enjoy on the rocks.
Red White and Blue Sangria 4Th July Party Idea Ingredients: Strawberries, sliced Blueberries Pineapple, cut into star shapes 2 bottles dry white wine 1 cup Triple Sec 1/2 Cup berry-flavored vodka 1/2 cup fresh lemon juice 1/2 cup simple syrup Combine the ingredients in a large pitcher and stir. Chill in the refridgerator for at least
Swimming Pool Cocktail 1 oz Absolut Vodka 2 oz Malibu Rum 2 oz Pineapple Juice 1 oz Heavy Cream Splash of Blue Curacao add first four ingredients to a shaker. Shake, add a splash of blue Curacao and shake a bit more. Garnish with a slice each of pineapple and add orange, lemon and a Maraschino cheery on a pick stuck into the pineapple.