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    Copycat Wingstop Lemon Pepper Chicken Wings

    3y
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    Delicious Lemon Pepper Chicken Wings. These wings will ROCK at your next football party. No one can resist these.

    Lemon Pepper chicken wings! 5.00 stars, 4 reviews. "just like BM3 lemon pepper wings , they're really good" @allthecooks #recipe

    WingStop style Ranch, havent tried the recipe, but I hope it is as good as the real thing!!!!!

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    Gotta try these! I'm a huge fan of Wing Stop Lemon Pepper Wings. This recipe probably isn't the same thing, but if it's close, I'll settle for it once in a while when I can't treat myself to Wing Stop. :-)

    lemon-pepper-chicken-wings 12 Chicken Wings separated at the joints to make 24 pieces. Tips can be frozen to make broth later.4 Tbsp. Olive oil or melted butter4 Tbsp. Lemon Pepper SeasoningInstructions:Preheat oven to 400 degrees F. Line your baking dish or sheet with foil. While oven is preheating, rinse chicken wings and lay on paper towel to drain excess water. Dip each wing section in olive oil or butter and then coat with lemon pepper seasoning. Place wings into baking dish or baking sheet. Bake wings for 30 minutes until golden brown and until the skin is crisp. You can turn on the broiler to crisp wings. Make sure juices run clea

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    Lemon Pepper, Garlic Chicken Wings... Baked at400 for 30 mins added Grill Plus Lemon Pepper instant marinade, 1 1/2 tsp garlic powder, 1/4 tsp cayenne pepper. Then baked an additional 32 minutes. Delish... Everyone's favourite bar snack made at home in the oven for you to enjoy.

    ❥ Joe's Crab Shack Crab Cakes: Ingredients: 2/3 cup mayonnaise 5 egg yolks 2 teaspoons lemon juice 2 tablespoons Worcestershire sauce 2 teaspoons Dijon mustard 2 teaspoons black pepper 1/4 teaspoon salt 1/4 teaspoon blackening seasoning 1/4 teaspoon crushed red pepper flakes 1/2 cup crushed, chopped parsley 2 1/2 cups breadcrumbs 2 lbs crabmeat Directions: Mix all ingredients together. Make into 4 oz. patties Coat with flour and fry in 1 inch of oil until golden brown.

    Baked Hot Wings This worked!! I followed the recipe for 1/2 and then dunked the other half in Light Olive Oil, drained and then coated with Trader Joes Lemon Pepper. So-o-o good!

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