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Skillet Taco Pie | Made with water, masa harina, salt, garlic powder, cumin, dried oregano, coriander, olive il, refried or pinto beans, diced onion, ground beef, chili powder, salt, pepper, avocado, cream cheese, fresh cilantro, lime juice, garlic, shredded cheddar, shredded lettuce, corn chips, and sour cream.
Sensational Taco Pie 1- 1 1/2 lb. ground beef 1 pkg. taco seasoning mix 1/2 c. water 1 (4 oz.) can sliced olives 1 can crescent roll dough 1 c. sour cream 1 c. shredded cheddar cheese 2 c. crushed corn chips Preheat oven to 400 degrees. In a large skillet fry the ground beef until no longer pink. Drain and return to the pan. Add the taco seasoning mix, water and olives. Simmer 5 minutes. Separate the crescent dough into triangles, press out slightly and place in a 9" pie dish, points toward the center of the dish. Press seams together to seal, forming the crust.