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Chick-fil-a sauce: 1/2 cup mayo, 2 tbsp. mustard, 1/2 tsp. garlic powder, 1 tbsp. vinegar, 2 tbsp. honey, Salt, and pepper.

Chick-fil-A sauce Ingredients: 1 cup mayonnaise 2 tsp KC Masterpiece Hickory Brown Sugar Barbecue Sauce 2 tsp yellow mustard 2 T sugar Directions: Mix all ingredients until combined and smooth. Let sit 5 minutes for the sugar to dissolve and mix again. Serve.

Yum Yum Sauce - WRITE THIS DOWN. Yum Yum Sauce -the Japanese mayo sauce you get at hibachi steak restaurants INGREDIENTS: 1 cup mayonnaise 3 tablespoons white sugar 3 tablespoons rice vinegar 2 tablespoons melted butter 3/4 teaspoon paprika 3/8 teaspoon garlic powder

Big Mac Secret Sauce Recipe..there are a lot of clones out there..still looking for a good one..this does sound a little different than the ones I've tried...

from juliasalbum.com

Creamy Mushroom Sauce with Bacon and Thyme

Creamy Mushroom Sauce with Bacon and Thyme - a great accompaniment to baked and grilled meats, chicken, pork, steaks.

Cucumber Salad: Great side dish for only 50 calories. Ingredients - 1 large cucumber 2 tsp coarse sea salt 1 Tbsp light sour cream 1 tsp finely chopped onion 1 tsp fresh dill, chopped 1 tsp vinegar 1 tsp sugar.

from Damn Delicious

Copycat Chick-fil-A Nuggets

Copycat Chick-fil-A Nuggets - Just like Chick-Fil-A, but it tastes 10000x better! And the homemade honey mustard is out of this world!

The BEST Ranch Dressing! 1 c. sour cream 1/2 c. buttermilk (add 1-1/2 tsp. vinegar to milk to equal 1/2 c. if you can't find real buttermilk) 1 TB. lemon juice 1 large garlic clove, minced 1 TB. dried parsley, or 3 TB. chopped fresh 1/2 tsp. onion powder 3/4 tsp. sea salt (or to taste) 1/2 tsp. black pepper 1/8-1/4 tsp. dried dill (to taste) or 1 tsp. fresh. If you like it thicker, add buttermilk in batches to other liquids

from A Spicy Perspective

The Best Homemade Salsa

The Best Homemade Salsa Recipe Ever (Quick, Healthy & Delicious!) | ASpicyPerspective.com

from NatashasKitchen.com

Perfect Caesar Dressing

Perfect Caesar Dressing Recipe 2 tbsp mayo 2 tsp Dijon mustard 2 lg garlic cloves, pressed 1/2 C lemon juice (about 3 lemons) 1 tsp salt 1/2 tsp freshly ground black pepper 1 1/2 cups mild olive oil 1/2 cup shredded Parmesan cheese Combine in food processor, adding oil in steady stream while blending.