Tuesday-Cajun Chicken Stuffed with Pepperjack Cheese from Vintage Pretties (featuring this menu and yummy chicken from last week's menu linky)

Tuesday-Cajun Chicken Stuffed with Pepperjack Cheese from Vintage Pretties (featuring this menu and yummy chicken from last week's menu linky)

Sweet & Sticky Honey Sesame Chicken - A tasty low calorie, low fat recipe ready in 25 minutes.

Sweet & Sticky Honey Sesame Chicken - A tasty low calorie, low fat recipe ready in 25 minutes.

egg muffins. zero carbs. Pinner says: "i have these for breakfast every morning. so easy and yummy!"

egg muffins. zero carbs. Pinner says: "i have these for breakfast every morning. so easy and yummy!"

Guy Fieri showed The Chew crew how to make this Sundried Tomato Sourdough Toast Recipe, which is loaded up on butter. Feel free to use more bread to stretch the buttery goodness out more in his Sundried Tomato Sourdough Toast Recipe.

The Chew: Guy Fieri's Buttery Sundried Tomato Sourdough Toast Recipe

Guy Fieri showed The Chew crew how to make this Sundried Tomato Sourdough Toast Recipe, which is loaded up on butter. Feel free to use more bread to stretch the buttery goodness out more in his Sundried Tomato Sourdough Toast Recipe.

Taco Pasta: Ground Beef, Pasta shells, onion, garlic, diced tomatoes, taco seasoning, cream cheese, sour cream, cilantro, salt and pepper.  Sounds super easy

Taco Pasta: Ground Beef, Pasta shells, onion, garlic, diced tomatoes, taco seasoning, cream cheese, sour cream, cilantro, salt and pepper. Sounds super easy

Bacon Wrapped Chicken with cream cheese filling Preheat oven to 350 degrees. In a bowl, mix the cream cheese, chives,  garlic. Divide the mixture into 4 balls. Place 1 cream cheese ball in the center of each butterflied chicken breast half. Fold the chicken, wrap with a slice of bacon,  secure w/ toothpick. Place chicken in baking dish. Pour the butter over the chicken. Bake 30 mins.

Bacon Wrapped Chicken with cream cheese filling Preheat oven to 350 degrees. In a bowl, mix the cream cheese, chives, garlic. Divide the mixture into 4 balls. Place 1 cream cheese ball in the center of each butterflied chicken breast half. Fold the chicken, wrap with a slice of bacon, secure w/ toothpick. Place chicken in baking dish. Pour the butter over the chicken. Bake 30 mins.

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