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Canada – Perogies are boiled, baked or fried dumplings made from unleavened dough and traditionally stuffed with potato filling, sauerkraut, ground meat, cheese, or fruit. Then you’ve got some sausages and toast to mop it all up.

from Give Recipe

Turkish Dumplings Manti

Turkish dumplings filled with spicy ground beef. Boil them just like pasta and serve with yogurt and hot butter with mint and chili.To die for! | giverecipe.com | #dumplings #turkish

from About.com Travel

Learn About Polish Culture With These Great Photos

Pierogi are dumplings stuffed with just about anything you can think of - potatoes, meat, onions, cheese. They are traditionally accompanied by a dollop of sour cream. Restaurants that serve traditional Polish food will always have pierogi on their menus. For dessert, it's also possible to order sweet pierogi filled with berries or jam.

from NatashasKitchen.com

Meat Piroshki (Belyashi)

If you liked the potato or apple pirojki, you will love these meat filled Belyashi! Some people refer to theses as chebureki, but chebureki are usually made with raw meat and have a thinner dough. The dough is so easy when using  a Breadmaker. Serve these by...

from Martha Stewart

Basic Pierogi

This is the best basic dough recipe for Pierogi I know. The dough is so forgiving even I could do it!!