Asparagus, egg, flour, breadcrumbs and Parmesan. delightful appetizer of Parmesan-crumbed asparagus spears lightly fried until crisp and golden. Serve with a creamy garlic mayo and you've got a simple, no-fuss and absolutely delicious dish.
Grilled Green Beans (This marinade can be used on broccoli and asparagus too!) Ingredients 8 oz green beans 1 tbsp lemon juice 1 tbsp extra virgin olive oil 1 tsp garlic powder tsp kosher salt (optional) pepper to taste parmesan cheese