Microwave Mug Brownie - a warm, fudgy and chocolaty brownie. Made in the microwave and ready to eat in less than 5 minutes! UNBELIEVABLE! It tastes like a skillet brownie. Best with cookies and cream ice cream and chocolate sauce.
Malted Brownie Parfaits - Uber rich and delicious! I "fudged" this recipe a bit, using Cool Whip and subbing dry hot choc mix for cocoa powder and sugar to make choc malted whipped cream. Next time, and there WILL be a next time, I will use smaller jars. This pin is a success!!
Brownie in a cup!! (oh my gosh!!) Takes 2 minutes from start to finsh! (I'm in trouble now...!! :))) 2 tablespoons of butter 2 tablespoons of sugar 1 firmly packed tablespoon of light brown sugar ¼ teaspoon of pure vanilla extract Pinch of kosher salt 1 egg yolk 4 tablespoons of flour 1 tablespoon of Hershey’s unsweetened cocoa powder 2 heaping tablespoons of semi sweet chocolate chunks