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A Hummingbird Bread fit for the hummingbirds! Traditional hummingbird cake flavors alongside red rhubarb, pineapple and coconut. Topped with a rosy red hibiscus drizzle. | #RHUBARBRecipes | #HUMMINGBIRDBREAD | #HealthyRecipes at OatandSesame.com #oatandsesame Baked Dessert Recipes, Pastry Recipes, Sweets Recipes, Yummy Food Dessert, Baking Recipes, Delicious Desserts, Yummy Treats, Dessert Bread, Seasonal Dinners
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Recipe from
oatandsesame.com

Rhubarb Hummingbird Bread with Hibiscus Frosting - Oat&Sesame

Ingredients

Produce
1 1/2 cups Bananas
2 tbsp Hibiscus petals
1 cup Pineapple
1 cup Rhubarb, fresh or frozen
Refrigerated
2 Eggs
Baking & Spices
2 1/2 cups All purpose flour
1 tsp Baking soda
1/4 cup Brown sugar
1 tsp Cinnamon, ground
3/4 cup Granulated sugar
1/4 tsp Kosher salt
1/2 cup Powdered sugar
Oils & Vinegars
1/2 cup Coconut oil
Nuts & Seeds
1 cup Coconut, unsweetened
1 tsp Coconut extract
1/2 cup Pecans
Drinks
1/3 cup Pineapple juice
Liquids
1 cup Water

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