Cheesecake Factory's Brown Bread | We love this bread recipe. It’s not too complicated of a recipe and I love that I was able to find a way to make it entirely out of whole wheat flour and it still tastes just like the cheesecake factory bread. @krisreich
New York Bagels ~ If you have ever experienced a real New York bagel, you will know that the bagels sold in the frozen food section of most supermarkets pale in taste and texture. Boiling the bagels in water before baking them is what gives them their distinctive, chewy texture.