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Roasted Okra-For cooks like me.  Toss olive oil, salt, pepper.  Roast in oven 425 10-20 minutes depending on you.  Tastes like fried without the instant death attached. ~ Can't possibly be as good as fried, but worth a shot! :)

i love okra. Roasted Okra - Toss w/ olive oil, salt, pepper. Roast in oven @ 425 minutes depending on how crispy you prefer. Tastes like fried! Can't wait - I love fresh okra

Just 3 pantry staples turn fresh okra into a deliciously golden, nutty side dish or snack. This roasted okra recipe is simple, quick, and delicious.

Roasted Okra

Just 3 pantry staples turn fresh okra into a deliciously golden, nutty side dish or snack. This roasted okra recipe is simple, quick, and delicious.

Crispy Indian Okra by Ashley of MyHeartBeets.com

Crispy Indian Okra

This crispy Indian okra recipe is a popular dish also known as bhindi. It's a tasty way to make and enjoy okra. This recipe has the power to convert okra haters!

Recipe is easy, put olive oil, salt and pepper on okra. Bake at 425 for 15-20 minutes.

Roasted okra - washed dried, chopped, olive oil salt pepper, use foil for easy clean up Oven 425 degrees 15 min SO good! If you cook them long enough, they are super crispy and have a slight 'fried' taste.

Paleo Crispy Roasted Okra - coconut oil, s&p, & garlic salt @ 450 degrees for 25mins. so good

This is my favorite way to eat okra - way better than fried! This says: Paleo Crispy Roasted Okra - coconut oil, sp, garlic salt @ 450 degrees for 25 mins. (or to tender) so good.

Scalloped Hasselback Potatoes

Scalloped Hasselback Potatoes

Scalloped Hasselback Potatoes cc: like the idea, but didn't turn out so great. No idea how anyone would manage to make the potato look like that picture before it goes in the oven.potato is too tough! Trying as a twice baked potato next time.

Put the broccoli on a cookie sheet. Toss with olive oil, salt and pepper. (She says 5 Tbs olive oil, 1 1/2 tsps kosher salt, 1/2 tsp fresh ground pepper, but I just eyeballed it.) Now add 4 garlic cloves that are peeled and sliced and toss them in too.Roast in the oven 20 to 25 minutes @425, until “crisp-tender and the tips of some of the florets are browned.” add lemon zest & juice, parm cheese, and serve

I always squueze lemon juice over my broccoli but this takes it to a new level. It's called "the best broccoli of your life" Roasted with lemon juice, garlic, and olive oil.

Bacon Wrapped Asparagus  Preheat oven to 400 Divide asparagus into bundes of 3-4 spears Wrap each in a slice of bacon In a saucepan, melt a stick of butter, 1/2 c. brown sugar, 1Tbspn soy sauce, 1/2tsp garlic salt, and 1/4 tsp black pepper and bring to a boil. Pour mix over bundles and bake until bacon looks done.

Preheat oven Wrap asparagus spears in a slice of bacon. Melt 1 stick of butter, cup brown sugar, 1 Tbsp soy sauce, teasp garlic salt, teasp black pepper & bring to boil. Pour over bundles. Bake until bacon looks done. Can also be put on grill.

Stuffed Zucchini Boats ~ Amazing! link to recipe on page

Stuffed Zucchini Boats- I added a table spoon of garlic powder, used extra curry powder, and used plain Greek yogurt instead of sour cream.

4 Star....Mushrooms Sauteed with Garlic Butter.  Did add about a 1/4 cup dry white wine and 1/2 cup of sherry.  these turned out saucy and tasty and super delicious.  Definitely will repeat.

Mushrooms Sauteed with Garlic Butter

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