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Cheddar Bay Biscuits

Vegetarian
The Girl Who Ate Everything

Produce

3/4 tsp Parsley flakes, dried
3/4 tsp Powdered garlic

Baking & Spices

2 1/2 cups Bisquick

Dairy

7 tbsp Butter
1 cup Cheddar cheese
3/4 cup Milk
Make this on The Girl Who Ate Everything
Meagan Ellis
Meagan Ellis • 1 year ago

Red Lobster Cheesy Garlic Biscuits