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  • Colleen Gibbons

    easy chia pudding

  • Michelle Nickelatti

    Anytime chia pudding. Wondering how this would taste without the peanut butter... There is also an overnight breakfast chia oats recipe. From New Nostalgia

  • m w

    New Nostalgia: 13 Favorite Ways To Eat Chia - A Mega Energy Food

  • Jane Round

    Anytime Chia Pudding 1 banana (I like to use a frozen one) 1/3 cup regular oats 2/3 cup almond milk (or regular, soy or coconut milk)  2 Tbls Chia seeds 1/4 tsp pure vanilla extract 2 Tbls peanut butter or almond butter 2 Tbls maple syrup, honey or agave nectar (if more sweetness is needed) Put all in blender.  Blend until smooth.  There will be some slight texture from the chia seeds and oats.  For a smoother texture, let mixture sit for a few minutes, then blend again.

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