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    German Chocolate Cake

    Vegetarian • 3 hrs to prepare • Serves 10-12


    4 Eggs, large

    Baking & Spices

    1 tsp Baking soda
    2 1/2 cups Cake flour
    6 oz Chocolate, semisweet
    1/8 tsp Cinnamon
    1 1/2 tbsp Cocoa powder, unsweetened
    1 lb Confectioners' sugar
    1/8 tsp Nutmeg
    1/4 tsp Salt
    2 cups Sugar
    2 tsp Vanilla, pure

    Nuts & Seeds

    1/2 packed cup Coconut, sweetened
    1 1/4 cup Pecans


    1/4 cup Coffee, hot


    3 sticks Butter, unsalted
    1 cup Buttermilk
    • Caryl Khan

      German Chocolate Cake Recipe |

    • Lisa Deckert

      German Chocolate Cake | Food & Wine ; Sam German created the mild, dark baking chocolate called Baker’s German’s Sweet Chocolate in 1852; in the late 1950s, a Dallas newspaper published a recipe for German’s Chocolate Cake. The dessert took the South by storm and has been a staple ever since.

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