This is perfect for a classic brunch or special breakfast dish, but it tastes so good and is so good for you, that you will want to eat it everyday. Built on a whole wheat, toasted English muffin, and topped with Smoked salmon (instead of Canadian bacon), poached Omega-3 eggs
Juiciest Hamburgers Ever Recipe ngredients 2 lb ground chuck 1 c water 1 Tbsp mccormick montreal steak seasoning salt and pepper to taste make 3 burgers per pound I figure 1/2 cup of water per pound of ground beef. Adjust your seasoning for the amount of burgers
Cheesy-Stuffed Garlic Butter Crescents Update: Made these for dinner along with a cajun pasta. Soft, warm, easy and cheesy (in a good way!) The garlic butter was an awesome accent without being overwhelming. Will definitely make again!