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Switch Up Your Brunch Spread with This Sweet and Savory Italian Dish

from Tutti Dolci

honey-oatmeal rolls

Honey-Oatmeal Rolls. These golden and pillowy buns are wonderful topped with peanut butter and honey (and life changing when devoured warm with Nutella!). No matter what topping you choose, you can’t go wrong.

from Martha Stewart

Spiral Fritters with Honey

These fanciful spirals of fried dough, a take on Greek thiples, are crisp and sweet through and through. They're all the more enticing when topped with cinnamon, walnuts, and an immoderate dose of HONEY.

from Ricette della Nonna


Neapolitan Struffoli - Litle balls of fried (in peanut oil) dough wrapped in honey and brandy and sprinkled with confetti.