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Vegetarian

Produce

2 cups Bean sprouts
2 Carrots, medium
1/2 cup Cilantro, fresh
3 Garlic cloves
3 Green onions
1/4 cup Peanuts, unsalted
2 cups Snow peas, fresh

Refrigerated

2 Eggs
1 package Tofu, extra-firm

Condiments

2 tbsp Fish sauce or additional reduced-sodium soy sauce
1 tbsp Lime juice
1 Dash Louisiana-style hot sauce
3 tbsp Soy sauce, reduced-sodium

Pasta & Grains

1 package Fettuccine, whole wheat

Baking & Spices

2 tbsp Brown sugar

Oils & Vinegars

3 tsp Canola oil
1/4 cup Rice vinegar
  • Laura Jean

    Vegetable Pad Thai - w/ rice noodles

  • The Orange Chef Co.

    Spotlight Dinner Recipe: Vegetable Pad Thai

  • Rebecca Johnson

    Vegetable Pad Thai Noodles. I made this with spaghetti noodles, left out the tofu, and thew in whatever vegetables I had around. I also stirred in a little peanut butter at the end. Yum. Good hearty meal with no meat!

  • Alaison Cornell

    Easy Pad Thai - pretty good, just added some peanut butter to the sauce

  • tableFEAST

    Thai Food Recipes: Vegetable Pad Thai

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Pad Thai Noodle Fried with Shrimp by Thailands turistbyrå, via Flickr

  • Annette Goh

    Would love to cook this one day.

  • nextstopthailand.com

    Had the best Pad Thai I've ever had a few weeks ago. Tasted really different and so delicious. Lady said tamarind and palm sugar inside. Love Thai food!

Pad thai !!! Uma Uma♬

For your next meal, try making Shrimp and Vegetable Pad Thai.

Classic Pad Thai ~ less than 30 minutes to make, great weeknight meal

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Pad Thai Soup - This is one really tasty soup and perfectly satisfying on a cold winter day like today!

For the peeps who always want my Pad Thai recipe this one is SUPER close to mine! I use chicken instead of shrimp but I bet shrimp would be loverly.

Grilled Pad Thai Shrimp Burgers -Succulent & Juicy... They'll probably exceed your expectations!

Pad Thai Salad with Ginger Lime Shrimp | Annie's Eats