Spaghetti salad with tomatoes, black olives, garlic and feta. an ideal summer pasta with fresh tomatoes as the main attraction. Feta complements the tomatoes beautifully, and the heat of the pasta and hot garlic oil make the cheese meltingly soft.
Greek pasta salad: We love this recipe at my house! So healthy and yummy at the same time! Supplies you need: 2 cups penne pasta cup red wine vinegar 1 tablespoon lemon juice 2 cloves garlic 2 teaspoons dried … Continue reading →
Sub zucchini noodles! Ingredients: Spaghetti for one (a bundle about the diameter of a dime) 2 tablespoons good extra virgin olive oil 5 sprigs lacinato kale (droopy kale is fine), very finely chopped Pinch red pepper f.
Mediterranean Orzo Salad: orzo cups grape or cherry tomatoes, halved cup feta cheese crumbles cup pitted kalamata olives, sliced cup chopped parsley 2 Tablespoons capers For the Lemon Dressing: cup lemon juice 1 teaspoon honey 1 clove garlic, chopped salt
*Sub with GF pasta* Italian Wonderpot: 4 cups vegetable broth 2 Tbsp olive oil 12 oz.) can diced tomatoes 1 medium onion 4 cloves garlic ½ Tbsp dried basil ½ Tbsp dried oregano
Simple Mediterranean Olive Oil Pasta | The Mediterranean Dish. A favorite and super light pasta dish where the sauce is quality extra virgin olive oil with garlic. Adding parsley, tomatoes and couple more Mediterranean flavors makes this dish the perfect lunch, side, or even light supper. An easy Mediterranean diet recipe. Find it on TheMediterraneanDish.com #mediterraneandietrecipes #mediterraneanrecipesdiet
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Pasta With Mascarpone, Chicken, Sun-Dried Tomatoes & Spinach