The graphic is comprehensive and includes beef, pork, seafood and veggies. Not only does it tell you the different cooking times, but also the proper temperatures for food safety. If you've ever been a victim of undercooked chicken or overcooked dry burgers, pass this chart along to the cook.
The only thing better than lobster is grilled lobster! Listen to The Outdoor Cooking Show Sunday afternoons 5:00 - 6:00 PM on KPRC 950 AM in Houston, or via streaming media via the iHeart radio app. If you can't listen live, podcasts are available via iTunes.