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Pear French Crepes Filling: 2 pears, peeled 1 tablespoon butter 1/4 cup dark brown sugar 1/4 tsp sea salt, Juice & grated zest from 1/2 orange 1/2 cup fresh ricotta cheese, at room temperature For Crepe Batter: 1 large egg 3/4 cup milk 1/2 cup flour 1/8 teaspoon ground pepper 1/4 teaspoon sea salt 2 tablespoons melted butter, divided

In the Italian countryside, a lunch of Prosciutto, wine, cheese and fruit was typical fare for the folks working in the fields.

Italian Cream Cake my most favorite cake ever

Italian Cream Cake. I ate this YEARS ago on a date with my hubby and vowed that it was one of the best things I have ever eaten. Haven't been able to find the recipe that seemed close enough to the original until now. I will have to give it a try

This Italian specialty recipe features a delicious blend of Italian sausage, spinach, mozzarella, and ricotta cheeses.

Italian prune plums, just the right ones for baking German Pflaumenkuchen (plum cake)

italian grilled cheese! one of the best ideas i've seen- pesto, mozzarella cheese, and tomatoes!

an amazing collection of delicious salads

Focaccia with Caramelized Onions, Tomatoes & Rosemary (Now you really can make a whole meal out of your fresh bread!) :)

Flank Steak {stuffed with spinach, blue cheese & roasted red peppers}

Italian Pot Roast Ingredients 2 whole Beef Chuck Roasts 2 jars Roasted Red Peppers 2 jars Artichoke Hearts, Drained 6 whole Sundried Tomatoes (jarred) 2 whole Yellow Onions, Peeled And Quartered 28 ounces, fluid Beef Stock Or Beef Broth 2 Tablespoons Parsley Flakes 6 cloves Garlic, Peeled 1 cup Wine (red Or White) 2 Tablespoons Flour Salt And Pepper, to taste 12 ounces, weight Egg Noodles Fresh Parsley, Minced

Grilled Italian Panini with Zucchini, Summer Squash & Basil {Vegetarian}...Even meat-lovers will love this! | cookincanuck.com #recipe