Cinnamon Roll Mug Cake (made in 3 minutes!) by Cooking Classy
Microwave Mug Carrot Cake. 6 tbsp flour; 2 tbsp brown sugar; 1/2 tsp baking soda; 1/4 tsp cinnamon; 1/8 tsp nutmeg; 4 tbsp juice, milk, or buttermilk (per taste); 3 tbsp grated carrot; 2 tbsp oil; 1/4 tsp vanilla extract; nuts, raisins, or other mix-ins. 1. Mix dry ingredients. 2. Slowly mix in wet ingredients. 3. Microwave 2-2.5 minutes. 4. Drizzle with honey or top with softened cream cheese.
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