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Maldoum yields 6 servings Components 1.5 lbs 90% ground beef or lamb 3 medium eggplants 2 large tomatoes 1/2 cup tomato puree 1 1/2 tsp salt, to taste 1 1/2 allspice, to taste 1 tsp paprika, to taste

Pork Kebabs with Cucumber-Mint Yogurt Sauce - Redolent of oregano and cinnamon, these pork kebabs owe their tenderness to a red wine marinade that helps break down even the toughest cuts of meat, like pork shoulder, which is most commonly slow-cooked in the oven or on the stove top.