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Bolivian Quinoa Humintas (Tamales) I don't even know what a tamale is
Humintas Recipe. One of the most delicious Bolivian foods!
Chipotle-Lime Corn on the Cob with Asiago Cheese
2 cups cooked corn, fresh or frozen (see Note) 1-2 avocados, cut into 1/2-inch cubes 1 pint cherry or grape tomatoes, halved 1/2 cup finely diced red onion Dressing: 2 tablespoons olive oil 1/2 teaspoon grated lime zest 1 tablespoon fresh lime juice 1/4 cup chopped cilantro 1/4 teaspoon salt 1/4 teaspoon pepper